1/4 Cup Flour
1 3/4 Cup Sugar
1/2 Cup Melted Butter
1/2 Cup Buttermilk
3 Eggs (beaten)
1/2 tsp. Vanilla
Melt butter, add sugar, buttermilk and flour, mix.
Stir in beaten eggs and vanilla. Combine well
Pour into unbaked pie shell
Bake at 350 for 1 hour or until firm
- brenda
2 comments:
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Outdoor Kitchen Baton Rouge
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